Assam Black Tea from India: Bold, Malty and Robust
The Assam region of Northeastern India produces a malty, rich black tea with the region as its namesake. Most of this tea is produced at or very near sea level. The heavy monsoon rains and high humidity create an almost
Chinese Green Teas vs. Japanese Green Teas: What’s the Difference?
Chinese and Japanese green teas are very different. These distinctive characteristics are apparent at the first sip, and they come from where and how the teas are grown, and how they are processed — in China they are wok or
What is Monkey Picked Oolong Tea?
Nuanced and sophisticated, Monkey Picked Oolong is the ideal connoisseur's tea, yet it appeals to tea newbies as well. Its note-worthy aroma and full-bodied flavor, with medium caffeine level all contribute to an exceptional tea. The name has taken on a poetic meaning. Despite legends to